BEATRICE INN NEW YORK

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Angie Mar: The Beatrice Inn, New York City | Best New Chef 2017 | Food & Wine

Angie Mar: The Beatrice Inn, New York City | Best New Chef 2017 | Food & Wine

Angie Mar, the first lady of meat, talks about her journey to reinventing The Beatrice Inn —and the idea of meat-centric restaurants. Subscribe to FOOD & WINE's ...

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Chef Angie Mar of The Beatrice Inn

Chef Angie Mar of The Beatrice Inn

The Beatrice Inn has been a West Village institution since the 1920s. First a speakeasy, then an Italian restaurant, it was even a nightclub. For the last five years, ...

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Would You Eat 127-Day-Old Steak Aged in Whiskey? — The Meat Show

Would You Eat 127-Day-Old Steak Aged in Whiskey? — The Meat Show

What goes better with aged beef than whiskey? This week on The Meat Show, host and professional carnivore Nick Solares is joined by Consumed's Kat Odell ...

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FwF Ep. 18 Steak Aged in Whiskey 200-Days at The Beatrice Inn

FwF Ep. 18 Steak Aged in Whiskey 200-Days at The Beatrice Inn

In this episode of feasting with friends we take a trip out to http://thebeatriceinn.com/ for Draven's Epic birthday meal. Everything was just amazing!!!! Special ...

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Angie Mar, Owner & Head Chef: The Beatrice Inn

Angie Mar, Owner & Head Chef: The Beatrice Inn

Angie Mar talks about her late start in the world of culinary arts, the work that went into becoming one of Food & Wine's Best New Chefs of 2017, and how the ...

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Inside NYC's The Beatrice Inn, Where There Are *Barely Any* Veggies On The Menu

Inside NYC's The Beatrice Inn, Where There Are *Barely Any* Veggies On The Menu

The beloved NYC chophouse, with chef Angie Mar at the helm, features steaks dry-aged in whisky and milk braised pork shoulders.

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Eat like a Savage || First Class ft. Angie Mar

Eat like a Savage || First Class ft. Angie Mar

Thrillist First Class features Angie Mar, owner and executive chef of the Beatrice Inn. To celebrate Women's History Month, Angie Mar hosts a dinner ...

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Murderer’s Row || First Class f/ Angie Mar

Murderer’s Row || First Class f/ Angie Mar

Thrillist First Class features Angie Mar, owner and executive chef of the Beatrice Inn. To celebrate Women's History Month, Angie Mar hosts a dinner ...

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Why Aren’t Americans Into Meat Pies?

Why Aren’t Americans Into Meat Pies?

Meat pies should be as American as apple pie. Professional carnivore Nick Solares grew up eating meat pies in the UK and has often wondered why they aren't ...

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The Dish: Chef Angie Mar

The Dish: Chef Angie Mar

Angie Mar is a chef who had spent much of her life around the world of food. Born in Seattle, Mar comes from a long line of food lovers and restaurateurs.

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09/03/2008 - Ashley Olsen hides from paparazzi while arriving at Beatrice Inn, New York

09/03/2008  - Ashley Olsen hides from paparazzi while arriving at Beatrice Inn, New York

OlsensObsessive.Com EXCLUSIVE 09/03/2008 Ashley Olsen arriving at Beatrice Inn, New York To see more photos of Ashley from March 2008, click here: ...

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Pig Roast ala The Beatrice Inn

Pig Roast ala The Beatrice Inn

Beatrice Inn at Meatopia NYCWFF.

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Roland's Food Court: NYCWFF 2016- Angie Mar, Beatrice Inn

Roland's Food Court: NYCWFF 2016- Angie Mar, Beatrice Inn

Roland and Gennario Pecchia interview Angie Mar from the Beatrice Inn during the New York City Wine and Food Festival 2016. #RolandsFoodCourt ...

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How to Cook the Perfect Steak | Sean in the Wild

How to Cook the Perfect Steak | Sean in the Wild

Sean Evans is no Iron Chef. Despite a superhuman ability to eat ultra-spicy chicken wings, our host is barely able to scramble an egg on his own. But in the ...

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The Beatrice Inn

The Beatrice Inn

The Beatrice Inn is a traditional New York chophouse, redefined and reimagined by Chef Angie Mar. Owned by Mar and her business partner Melissa Merrill ...

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